ayoub: (Default)
[personal profile] ayoub
Get 3/4 mug of milk, and add enough chocolate to fill up the mug. Use either Swiss, Belgian, or if you can't get those, Ghirardelli's or Cadbury's, but if you can, get hold of some proper Belgian 70% or more...

Pour the whole lot into a saucepan, and whisk while heating.

Then pour it back into the cup, sit back, and enjoy...

This is what cold nights are made for :D

(no subject)

Date: 2005-11-28 08:21 pm (UTC)
From: [identity profile] jeremyb.livejournal.com
It's 61 here :/

(no subject)

Date: 2005-11-28 08:25 pm (UTC)
From: [identity profile] ayoub.livejournal.com
61? Unseasonally warm....

(no subject)

Date: 2005-11-28 08:41 pm (UTC)
From: [identity profile] inmyocean.livejournal.com
it sounds like a good drink.

(no subject)

Date: 2005-11-28 09:02 pm (UTC)
From: [identity profile] ayoub.livejournal.com
It's amazing... with the milk chocolate, you might want to experiment depending on how sweet you like it :)

(no subject)

Date: 2005-11-28 09:09 pm (UTC)
From: [identity profile] ex-xavierism85.livejournal.com
Sounds like a mug full of pure YUM!!!!

I will definitely try this!

:)

(no subject)

Date: 2005-11-28 09:18 pm (UTC)
From: [identity profile] ayoub.livejournal.com
It is :D

(no subject)

Date: 2005-11-28 11:21 pm (UTC)
From: [identity profile] pandoralily.livejournal.com
i make a mean cup with hersey's coco, if i do say so. your's sound better though. i lament the fact that i was not born in europe. *le sigh* oh well, atleast i have NYC over here!

(no subject)

Date: 2005-11-28 11:24 pm (UTC)
From: [identity profile] ayoub.livejournal.com
Ghirardelli's is very similar to swiss chocolate...

(no subject)

Date: 2005-11-29 08:53 am (UTC)
From: [identity profile] shadowshape.livejournal.com
wowsers; that so fits my mood, this cold morning
love you
blessed be
xxx

(no subject)

Date: 2005-11-29 09:43 am (UTC)
From: [identity profile] ayoub.livejournal.com
It's wonderfully perfect for the time of year :)

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